Cooking Class in Lombok Anggrek Putih
Our cooking classes commence daily at 10:00 and end about 13:30 after having lunch together.
The classes are a fun educational and enjoyable way to learn about the Indonesian food and culture for the whole family.
Experience the different flavor of "Indonesian cuisine" and learn about the local products. From spicy local "Lombok food" with hot chilies and herbs to the sweetness of Javanese food made with fresh coconut milk, palm sugar and peanuts. Discover the unique flavors and fruity sourness of lime, lemongrass and tamarind.
Includes:
- A welcome drink
- Meal with the dishes we cooked including dessert
- Drinking water
- Coffee or tea
- Recipes (sent by email after cooking class)
- Transportation from and back to your hotel in Senggigi area including Mangsi
Recipes to cook:
- Tempe Manis (Sweet Tempeh)
- Fish in Banana Leaf (Pepes Ikan)
- Perkedel Jagung (Corn Fritters)
- Curry (Chicken, Fish or Beef)
- Tofu with Yoghurt and Cream
- Ikan Bakar (Grilled fish)
Terms & Conditions:
- Min 2 pax, max 6 pax
249 Reviews from TripAdvisor Traveler Rating
Reviewed 13 Aug 2019
"Lovely afternoon of cullinery deliciousness"
We thoroughly enjoyed ourselves cooking with the lovely Dewi! Had some delicious food and a really good time. The staff were so helpful and the gardens were beautiful. Thank you Dewi for picking us...
Visited Aug 2019 Read More...
Reviewed 13 Aug 2019
"A wonderful afternoon"
I had a lovely afternoon looking around the home grown veggies and herb garden before learning how to cook authentic Indonesian fare. The ladies were so kind and helpful, giving advise and help where...
Visited Aug 2019 Read More...
Reviewed 10 Aug 2019
"Lovely location "
Thoroughly enjoyed our cooking class and have now received copies of recipes made and photos taken by Dewi so we can try at home
Visited Aug 2019 Read More...