Cooking Class in Lombok Anggrek Putih
Our cooking classes commence daily at 10:00 and end about 13:30 after having lunch together.
The classes are a fun educational and enjoyable way to learn about the Indonesian food and culture for the whole family.
Experience the different flavor of "Indonesian cuisine" and learn about the local products. From spicy local "Lombok food" with hot chilies and herbs to the sweetness of Javanese food made with fresh coconut milk, palm sugar and peanuts. Discover the unique flavors and fruity sourness of lime, lemongrass and tamarind.
Includes:
- A welcome drink
- Meal with the dishes we cooked including dessert
- Drinking water
- Coffee or tea
- Recipes (sent by email after cooking class)
- Transportation from and back to your hotel in Senggigi area including Mangsi
Recipes to cook:
- Tempe Manis (Sweet Tempeh)
- Fish in Banana Leaf (Pepes Ikan)
- Perkedel Jagung (Corn Fritters)
- Curry (Chicken, Fish or Beef)
- Tofu with Yoghurt and Cream
- Ikan Bakar (Grilled fish)
Terms & Conditions:
- Min 2 pax, max 6 pax
199 Reviews from TripAdvisor Traveler Rating
Reviewed 27 Oct 2018
"Best cooking class "
Best cooking class in senggigi area , Linda our chief is professional and very funny, location is lovely next to meneting river full of tropical tree's and flowers Thank you Linda thank you Dewi...
Visited Oct 2018 Read More...
Reviewed 09 Oct 2018
"Fantastic cooking class"
Had an amazing time! Linda and the team looked after us incredibly well! Linda explained all the dishes as we went along and gave us alternatives we could use/find at home. Price included pick up...
Visited Oct 2018 Read More...
Reviewed 25 Sep 2018
"Great course, great food"
Staff were super friendly and helpful and the food was amazing. My husband and I enjoyed chicken curry, peanut satay, fish in banana leaf and corn fritters! The open plan kitchen is set in quiet and...
Visited Sep 2018 Read More...