Belajar Memasak di Lombok Anggrek Putih

Anda akan memasak minimal 4-5 masakan di kelas dan mengeksplorasi rasa yang berbeda dari masakan Indonesia.

Kelas tersedia setiap hari Senin - Sabtu dari pukul 10 pagi sampai 13:30 siang setelah makan siang bersama.

Sudah Termasuk: 

  • Minuman selamat datang 
  • Memakan makanan yang dimasak 
  • Air minum
  • Kopi atau teh
  • Resep (dikirim ke email setelah kelas memasak) 
  • Transportasi PP ke hotel di Senggigi, termasuk Mangsi

Resep yang akan dimasak:

  • Tempe manis
  • Pepes ikan
  • Perkedel jagung
  • Kari (ayam, ikan, atau sapi)
  • Tahu dengan yoghurt dan krim
  • Ikan bakar

Syarat & Ketentuan:

  • Minimal 2 orang, maksimal 6 orang
Ketersediaan : Setiap Hari
Durasi : 3 jam 30 menit
Minimum : 2
Maximum : 6
HARGA

Pilih Tanggal

Per Orang (Group 2-6 Orang)
IDR 350.000
TOTAL : IDR

Gogonesia Customer Care

Senin – Jumat, 09.00-17.00

Pondok Anggrek Putih, Presak, 83355 Meninting, Senggigi, Lombok Indonesia

Tentang Belajar Memasak di Lombok Anggrek Putih

Kelas memasak di Lombok yang menyenangkan. Pondok Anggrek Putih terletak di Lombok Barat di Meninting (Dusun Presak). Jaraknya hanya 15 menit berjalan kaki ke pantai lokal di mana Anda dapat melihat matahari terbenam yang indah atau perahu nelayan yang sedang berlayar.

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Trip Advisor
162 Reviews from TripAdvisor Traveler Rating
Saraidylla (Kuala Lumpur, Malaysia)
Reviewed 05 Oct 2017

"More than just a cooking class"

I signed up for the cooking class thinking of just learning a few Indonesian recipes. Little did i expect to have a whale of a time with Ibu Linda (the chef/cooking instructor) and with the other...

Visited Oct 2017 Read More...


재홍 이
Reviewed 04 Oct 2017

"The best experience in Senggigi"

The best atmosphere, food, team members, price and super nice teacher. I think everyone who visit Senggigi take this class.

Visited Oct 2017 Read More...


Terrapromessa13 (New York City, New York)
Reviewed 03 Oct 2017

"Great Cooking Class!"

We specifically went to this place to learn how to make authentic sambal. Turned out it was much more than making sambal. Linda has a very warm personality and above all was a great chef! My wife...

Visited Aug 2017 Read More...


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